Pulled Pork Barbeque
June 20, 2010 by Firehouse Chef
Filed under BBQ Recipes, Buffet, Dinner, Easy, Easy Barbeque Recipes, Grilled, Main Course, New Barbecue Rcipe, New Barbeque reipes, Sauce, Supper
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Pulled Pork Barbeque - This easy, homemade, pulled pork barbrque recipe, uses a shoulder roast that is smothered in a tangy barbeque sauce. Slowly grilled, the fat melts off the roast, leaving only lean tender pork meat. A distinct, easy pulled pork barbeque recipe.
Prep Time: 15 mins |
Ingredients to make Pulled Pork Barbeque
RUB:
2 tablespoons paprika
1 tablespoon packed brown sugar
1 tablespoon chilli powder
1 tablespoon ground cumin
1 tablespoon sugar
1-1/2 teaspoons coarsely ground black pepper
2 teaspoons salt
1 teaspoon ground red pepper
1 boneless pork shoulder roast (Boston butt), 4 to 5 pounds
SAUCE:
3/4 cup apple cider vinegar
3/4 cup white vinegar
2 tablespoons sugar
1/2 teaspoon red pepper flakes
1 teaspoon hot pepper sauce
Salt and pepper
Hamburger Buns
Coleslaw (optional)
Directions to make Pulled Pork Barbeque
To make the rub: In a small bowl combine all rub ingredients. Rub mixture over pork roast, pressing into surface.
Place pork in centre of cooking grate. Grill 2-1/2 to 3-1/2 hours for well-done (170° F/77° C), or until very tender. Remove meat from grill; cover and let stand for 10 minutes.
Meanwhile, make the sauce: In a medium saucepan combine apple cider vinegar, white vinegar, sugar, red pepper flakes, hot pepper sauce, and salt and pepper to taste. Bring to a boil; reduce heat to low and simmer 10 minutes. Keep warm.
Shred, chop, or \”pull\” pork into shreds with two forks. Add hot pepper vinegar sauce; mix well. Serve on buns with extra sauce and coleslaw, if desired.
Homemade Dry Barbeque Rub
July 30, 2009 by Firehouse Chef
Filed under Easy Barbeque Recipes, New Barbeque Recipes
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Homemade Dry Barbeque Rub - This all American, savory, dry barbeque rub recipe, is quite zesty. The perfect medley of spices make up this quick and easy recipe, and all of them you will have on hand, no special trips to the grocery store for this one! Add marveloud tangy flavor to any grilled meat.
Prep Time: 5 mins |
Ingredients to make Homemade Dry Barbeque Rub
4 ts Paprika
2 ts Salt
2 ts Onion powder
2 ts Ground black pepper
1 ts Cayenne
1 ts Garlic powder
Directions to make Homemade Dry Barbeque Rub
Image Source: milesgehm