Best Salmon Salad

barq Best Salmon Salad -This superb, barbeque salmon salad is as pretty to look at as it is divine. A stunning display of fresh colors is created from the ingredients, making it the perfect salad for any brunch table. It even comes with it’s own dressing, recipe included, and the salmon is grilled, making this very quick and easy, as well as healthy. Enjoy!Prep Time: 10 mins
Cook Time: 10 mins
Servings: 2
Main Ingredient: Salmon, Salad Greens, Fruit
Difficulty Level: 1

Ingredients to make Best Salmon Salad

1/4 c. frozen orange juice concentrate, thawed
1 T. + 1-1/2 tsp. white wine vinegar or cider vinegar
1 T. chopped fresh basil OR 1 tsp. dried basil leaves
1-1/2 tsp. olive oil
1 (8-oz.) salmon fillet (about 1-in. thick)
4 c. torn mixed greens
3/4 c. sliced strawberries
10-12 thin cucumber slices, cut into halves
1/8 tsp. coarsely ground black pepper

Directions to make Best Salmon Salad

Step 1:Whish together the first 4 ingredients. Set aside 2 T. juice mixture. Reserve remaining mixture to use as salad dressing.
Step 2:Preheat grill for direct grilling. Grill salmon, skin side down, over medium coals 5 minutes. Turn and grill 5 minutes or until fish flakes easily with a fork, brushing frequently with 2 T. juice concentrate mixture.
Step 3:Cool slightly. Toss together greens, strawberries and cucumber slices. Place on 2 serving plates. Remove skin from salmon. Break salmon into chunks. Arrange salmon on greens mixture. Drizzle with reserved juice concentrate mixture. Sprinkle with pepper.

Image Source: Agathe B

Simple BBQ Sauced Spareribs

sprbs Simple BBQ Sauced Spareribs - This succulent, easy, homemade barbeque sauce and ribs recipe, is perfect for amateur cooks. Spectacular results for very little work, is what this main dish has to offer. The homemade bbq sauce smothers tender, hearty ribs and slow bakes them until they melts in your mouth!

Prep Time: 15 mins
Main Ingredient: Ribs, BBQ sauce
Difficulty Level: 1

Ingredients to make Simple BBQ Sauced Spareribs

3 1/2 lb Pork ribs
1 ts Freshly ground black pepper
2 ts Salt

TANGY BARBECUE SAUCE:
1 1/2 tb Peanut oil
1 tb Orange zest
2 tb Finely chopped shallots
2 tb Chinese chilibean sauce OR 2 tb Finely chopped scallions
2 ts Satay paste
1 tb Finely chopped garlic
2 ts Tomato paste
1 tb Finely chopped fresh ginger
1 ts Chinese white rice vinegar
2 tb Fine chopped fresh cilantro - or cider vinegar
3 tb Finely chopped fresh chiles
1/2 c Orange juice
2 tb Rice wine or dry sherry
1 1/2 tb Light soy sauce
3 tb Hoisin sauce
1 1/2 tb Dark soy sauce
2 tb Sugar
1 ts Salt
2 ts Chinese sesame oil
1 ts Freshly ground
black pepper

Directions to make Simple BBQ Sauced Spareribs

Step 1:Heat a wok or large frying pan and add the oil. Quickly add the shallots, scallions, ginger and garlic. Stir-fry for 20 seconds and add the rest of the sauce ingredients. Reduce the heat and simmer the sauce gently for 15 minutes. Allow the sauce to cool. (These steps can be done hours ahead or even the night before.)

Image Source: turtlemom4bacon